Chili
1 Lb ground beef
1 Med onion
2 cans of red kidney beans
1 lg can of stewed tomatoes
1 cup of ketchup
4 Tbsp brown sugar
1 tsp dry mustard
1 Tbsp vinegar
2 Tbsp chili powder
3/4 cup water
salt and pepper to taste
Brown ground beef with chopped onion and drain. Add all ingredients and let simmer at least an hour. Serve with grated cheese and a dollop of sour cream
